Recipe of Perfect Red snapper fry / shankara fry - Free Download

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Before you jump to Red snapper fry / shankara fry recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some improvements. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

Perhaps the food just isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, nonetheless that is not true. Mainly if you make sure the dishwasher is full previous to starting a cycle. By cool drying or perhaps air drying the dishes besides heat drying them, you can increase the amount of money you save.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. It's concerning being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to red snapper fry / shankara fry recipe. To cook red snapper fry / shankara fry you need 6 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Red snapper fry / shankara fry:

1. Take 5-10 of Fish -.
2. Use 5 tsp of Chilli powder -.
3. Take 4 tsp of Coriander powder -.
4. Use to taste of Salt.
5. Provide as needed of Lemon Juice.
6. Get as needed of Oil.

Steps to make Red snapper fry / shankara fry:

1. Make a paste of chilli powder, coriander powder, salt and lemon juice. Wash and marinate the fish with the paste and keep it for some time..
2. Heat oil in a pan, shallow fry these fishes until fried on both the sides..
3. Fingerlicking, mouthwatering fry. Best serve with meen kuzhambu, Sambar and Rasam... Loved to have it anytime...

Red snapper is pan seared with an Asian-inspired sauce featuring ginger, green onions, and rice wine vinegar. This was so disgusting. the fish was boiled not fried. it smelled and tasted like fish. I threw the whole pan out. Place the red snapper fillets on a platter, sprinkle with salt and pepper and brush each side with olive oil. Heat oven broiler or grill to high.

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